The name of the ice cream is “Cocao and Cream”, and it’s a product of a new ice cream brand, Ice Cream Scoop.
The company has been founded by the Swedish entrepreneur Kristian Høgsberg, who was born in Denmark and moved to Stockholm, Sweden when he was 17 years old.
The first recipe, called “Coffee Ice Cream with Ice Cream Pops” (cocoa with ice and cream), was released in 2016.
Ice Cream Scoops, which is owned by Swedish company Nordea, is the latest product to be released by the brand.
Ice cream is typically made with a vanilla bean extract, and Cocoa and Cream ice cream has a hint of vanilla, according to the brand’s website.
“Coco-milk is one of the key ingredients in ice cream.
Cocoa is the main ingredient in coffee, and is a naturally occurring sugar in the coffee plant.
It gives the taste and texture of the chocolate, which makes the ice-cream melt into a smooth, creamy ice-pop,” the website says.
Icecream is normally made with vanilla bean extracts, which also have cocoa butter and cocoa protein.
The brand’s founder, Kristian, told local media that he had created the brand after his son asked him to help him make his first cup of ice cream in his kitchen.
Kristian said he had a lot of friends that shared his passion for ice cream and wanted to help other people make their own.
“I wanted to share my experience with people.
I think this is the first time that we can do it in Sweden.
We have to be very cautious,” he said.
Kristians father, Erik, said the first batch of the coffee ice creams had gone viral on social media.
“It’s a really special moment, because it means a lot to him,” he told local news outlet Metro, adding that his son has been enjoying it.
“He said he loves it, that he really enjoyed it,” he added.
Kristiann Høggsberg was born on March 18, 1991, in Skellefteå, Sweden.
He moved to Sweden when aged 18 to study business at Stockholm University.
He later moved to Denmark, where he studied law.
In 2016, Kristiann was awarded the Order of the Swedish Empire for his work in the fields of medicine, law and education.
The entrepreneur and the founder of Nordeas coffee chain, said he wanted to open a new business that would make it easier for others to share their passion for coffee and ice cream while creating something new.
Ice-cream is made with the beans of the cacao plant, which has been used for thousands of years in many countries.
It is usually made with cream, milk and sugar.