If you’re not into the idea of melting ice cream then this recipe might be for you.
I’m not sure what I would do with it, but I can’t think of anything worse than a frozen bar of ice cream.
It’s a perfect melting ice-cream recipe because you melt it in the microwave, it’s super easy to make, and it’s easy to store in the freezer.
So go ahead and make it.
You won’t be disappointed.